Malted Milk Cookies Recipe.
You will need:
 2 & 1/2 cups all-purpose flour. |
| 3/4 cup plain malted milk powder. |
| 1/2 teaspoon baking soda. |
| 1/4 teaspoon salt. |
| 1 cup white sugar. |
| 1/2 cup light brown sugar. |
| 1 cup softened butter. |
| 2 large eggs. |
| 2 teaspoons vanilla extract. |
| 2 tablespoons sweetened condensed milk. |
| 2 cups milk choclate chips. |
Directions:
Preheat oven to 300 degrees F.
In a medium bowl combine flour, malted milk powder, soda and salt. Mix well with wire whisk and set aside.
Blend sugars in a large bowls using an electric mixer set at medium speed. Add butter and mix, occasionally scraping down the sides of the bowl. Add the eggs, vanilla and condensed milk, and beat at a medium speed until light and fluffy.
Add the flour mixture and chocolate chips, and blend at low speed until just combined, Do not overmix. Drop by rounded tablespoons onto ungreased cookie sheets, 2 inches apart. Bake 24-25 minutes until cookies are slightly brown along the edges.