Chocolate Mint Cookies Recipe.
You will need:
 2 & 2/3 cups all-purpose flour. |
| 1/2 teaspoon baking soda. |
| 3/4 cup light brown sugar, packed. |
| 2/3 cup white sugar. |
| 1 cup softened butter. |
| 3 large eggs. |
| 1 teaspoons mint extract. |
| 1/2 cup unweetened cocoa powder. |
| 1 & 3/4 cups mint chocolate chips. |
Directions:
Preheat oven to 300 degrees F.
In a medium bowl combine flour, soda, salt and cocoa powder. Mix well with a wire whisk and set aside. In a large bowl blend sugars with an electric mixer at medium speed. Add butter and beat to form a grainy paste. Scrape sides of bowl, then add eggs and mint extract. Beat at medium speed until light and fluffy.
Add the flour mixture and chocolate chips, blend at low speed just until combined. Do not over mix. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets, 1 1/2 inches aprt. Bake for 19-21 minutes. Transfer to cool surface when done.